Introduction:

        Inositol, commonly referred to as Myo-Inositol or Cyclohexanehexol (CAS: 87-89-8, 6917-35-7), is a naturally occurring carbohydrate that plays a crucial role in numerous biological processes. This guide offers a detailed overview of its chemical properties, applications, and storage conditions.

Chemical Profile:

        Molecular Formula: ${}_{}$
C_6H_{12}O_6

        Molar Mass: 180.16 g/mol

        Density: 1.75 g/cm³

        Melting Point: 222-227 °C (lit.)

        Boiling Point: Approximately 232.96 °C (estimated)

        Water Solubility: 14 g/100 mL at 25 °C  

        ​Solubility:             

             Soluble in water (14 g/100 mL at 25 °C; 28 g/100 mL at 60 °C)

             Slightly soluble in ethanol, glacial acetic acid, ethylene glycol, and glycerin

             Insoluble in ether, acetone, and chloroform

        Appearance: White crystalline powder

        Color: White

Storage Conditions:

Inositol should be stored at 2-8 °C in a sealed container within a cool, ventilated, and dry environment to maintain its stability and effectiveness.

Applications:

       Biochemical Reagents:

               Utilized in various biochemical and pharmaceutical applications, including research                       and development.

       Fat Metabolism:

               Supports fat metabolism in the liver and other tissues, making it advantageous for                       conditions such as fatty liver and hyperlipidemia.

      Therapeutic Use:

               Acts as an adjuvant therapy for fatty liver and hyperlipidemia, with an oral dosage                       typically ranging from 0.5 to 1.0 g, and can be increased to 1.5–3 g per day under                         medical supervision.

      Animal Nutrition:

               Functions as a feed additive in aquaculture. Incorporating inositol into shrimp and                       salmon diets can enhance growth rates and help prevent common inositol deficiencies

Conclusion:

Inositol is an essential compound with significant applications in biochemistry, pharmaceuticals, and animal nutrition. Its role in promoting fat metabolism and supporting growth in aquatic species underscores its importance across various fields. Adhering to proper storage conditions is crucial for maintaining its efficacy as a nutrient and therapeutic agent.